Supermarket Changes
1) Make Supermarkets all do night shifts for their shelf-stackers so they're not getting in the way of customers, or vice-versa customers in their way, and limit infection spread to/from supermarket staff. Only some limited shelf-stackers need to be day shift to replenish some stock as the day goes on.
2) Make Supermarkets disinfect all of their product packaging, especially plastic and certain types of packaging that the virus can stick to for days, so that we as virus-conscious customers don't have to, while other less safe customers don't run a risk of infecting themselves.
3) Increase the 2 metre rule for supermarket queues to 3 metres for safety precaution but also so that we don't feel as cheated by not being able to meet up with family while honouring the 2 metres, yet can be 2 metres away from complete strangers. This needs to be less close. While with family we need to have a tiny little more flexibility.
4) Give supermarkets a universal approach to handling customers.
Why the contribution is important
The supermarkets are still a main meeting point of everyone in a town or area. These places need to be carefully under review as possible spreading points of the virus.
It's also not fair we're still interacting somewhat in a supermarket but not at all with our families.
by scotjs on May 08, 2020 at 08:10PM
Posted by Fitoldie May 08, 2020 at 20:35
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